Association of Lease and Title Analysts, Inc.


January 23, 2018
February 27, 2018
March 27, 2018
April 24, 2018 + 1/2 Day Afternoon Seminar
May 22, 2018
June 26, 2018
July 24, 2018
August 28, 2018
October 23, 2018 - Manager Appreciation Luncheon!
November 12, 2018 - Full Day Seminar
December 10, 2018 - Holiday Luncheon

Upcoming events

    • 22 May 2018
    • 11:00 AM - 1:00 PM
    • Total Building, Petroleum Club, Top Floor, 1201 Louisiana, Houston, TX 77002



    May 2018 Luncheon

    Tuesday, May 22 2018

     (11:00am - 1:00pm)

    Petroleum Club of Houston

     Total Plaza

     1201 Louisiana, Houston, TX 77002




     Keeping the Lease Alive Through Proper Maintenance

    The focus of this presentation is to cover key aspects of the lease and share daily tools needed to maintain and protect the company assets.

    The 5 main questions regarding maintaining the lease and/or company assets that will be presented:

    What? - What needs to be maintained?
    When? - Dates and Timeframe?
    Where? - Where do special notations need to be stored? 
    How? - Process?
    Who? - All Contacts

    Roslyn Allen, PhD, MBA

    Roslyn is an analyst, business/personal consultant, teacher, motivator, community volunteer, philanthropist, promoter of education, and personal/career empowerment. She is a member of ALTA and NALTA. Roslyn believes success begins with proper education, hard work, and teamwork. She has a Bachelor of Science degree in Industrial Technology and Master/Doctorate degrees in different disciplines. Roslyn also earned a Certificate of Petroleum Land Management from Petroleum Education at the University of Houston Downtown. She completed the CPLTA Certification. She will receive her MBA in May 2018 from Liberty University.

     1 AAPL, 1 CPLTA and 1 NADOA Credit 


    Caesar Salad

    Chicken Fettuccine Primavera

    Homemade Cheesecake w/ Strawberry Sauce


    Member $35.00, Non-Member $38.00


    Reservations and cancellations are accepted no later than

    Thursday, May 18, 2018.

    We welcome walk-in guests on the day of event!

    Special diet restrictions please send email to


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